冈本视频

Printed: 12/21/2024 11:12:05 PM
Academic year: 2025-2026

Hospitality and Event Management - Associate Degree

Program Code: 101092

If you are interested in travel, lodging, and dining - and you thrive in fast-paced environments - you have countless career opportunities in the hospitality industry. As a graduate of the Hospitality Management associate degree, you will be prepared for mid-management positions in hotels, restaurants, food service departments, golf/country clubs, ski resorts, private catering, assisted living centers, tourism bus lines, universities, cruise ships, and more. You may secure employment as a front office manager, food/beverage manager, executive housekeeper, revenue enhancement manager, building superintendent, or a sales manager (to name just some of the many careers in this exciting industry!) The curriculum includes American Hotel and Lodging Association Certifications.

Delivery

  • Day
  • Full-time
  • Part-time

Explore Locations

This program is offered at:
  • Green Bay
  • Sturgeon Bay

Program Costs & Financial Aid

Tuition: $11,337, Books: $901, Supplies: $25

Total Approximate Costs
$12,263
See costs of tuition, books, and supplies.

This program is fully eligible for financial aid.

Estimates based on in-state residency. Please visit the following URL to learn more about tuition and fees for this program. /admissions-and-aid/paying-for-college/tuition-and-fees?ProgramCode=101092

Requirements for Program Entry

  • Apply at www.nwtc.edu/apply
  • Submit high school, GED, or HSED transcripts and college transcripts (if applicable) to transcripts@nwtc.edu
  • Tip! Our admission advisors will assist you through every step. Have questions? Connect with 冈本视频 Admissions at start@nwtc.edu or 920-498-5444.

Program Outcomes

  • Plan the operations of a business across functional areas.
  • Organize resources to achieve the goals of the organization.
  • Direct individuals and/or processes to meet organizational goals.
  • Control business processes.

Accreditation

Programs in the College of Business at 冈本视频 are accredited by the Accreditation Council for Business Schools and Programs. ACBSP's accreditation process follows the Baldrige model. The accreditation focuses on recognizing teaching excellence, determining student learning outcomes, and a continuous improvement model. ACBSP’s student-centered teaching and learning approach, which is measured and analyzed for quality, ensures that students gain the right skills from their educational investment. Institutions with programs accredited by ACBSP are committed to continuous improvement that ensures their business program will give students the skills employers want.

ACBSP - World Headquarters

11520 West 119th Street

Overland Park, KS 66213

Phone: (913) 339-9356

www.acbsp.org

Curriculum

Students following the study plan below will complete the Hospitality and Event Management associate degree in the number of semesters shown.

Total Credits 62
  • Curriculum Note: *The credit for 10-890-101, College 101 is an Institutional Requirement for graduation. Consequently, it is not part of the program credit requirement.
  • 10-109-114 Hotel Management is typically offered in the fall. Meet with your academic advisor to discuss options.
  • 10-109-127 Hospitality Facilities Management is typically offered in the fall. Meet with your academic advisor to discuss options.
  • 10-109-126 Hospitality Finance is typically offered in the spring. Meet with your academic advisor to discuss options.

Course Descriptions

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